Karwachauth is a significant festival celebrated in many parts of India, where married women fast for the well-being and longevity of their husbands. This year, elevate the festivities with a delectable restaurant-style Paneer Butter Masala recipe. Not only is this dish rich in flavor, but it’s also surprisingly simple to prepare, making it perfect for your Karwachauth feast. Serve it alongside rotis or naans for a complete meal that will impress your loved ones.
Ingredients for Paneer Butter Masala
| Ingredient | Quantity |
|---|---|
| Paneer (Cottage Cheese) | 250 grams |
| Cooking Oil | 2 tablespoons |
| Butter | 2 tablespoons |
| Onion (finely chopped) | 1 medium |
| Ginger-Garlic Paste | 1 tablespoon |
| Tomatoes (pureed) | 2 medium |
| Cashew Nuts (soaked and blended) | 2 tablespoons |
| Red Chili Powder | 1 teaspoon |
| Garam Masala | ½ teaspoon |
| Fresh Cream | 2 tablespoons |
| Fresh Coriander Leaves (for garnish) | As required |
| Salt | To taste |
Instructions for Preparation
Step 1: Preparing the Base
Heat the cooking oil and butter in a pan over medium heat. Add the finely chopped onions and sauté until golden brown. Next, stir in the ginger-garlic paste and cook until the raw smell disappears.
Step 2: Adding the Tomato Puree
Pour in the tomato puree and cook until the mixture thickens and the oil separates. This step is crucial for achieving that rich, authentic flavor.
Step 3: Incorporating Spices
Once the base is ready, add the cashew nut paste along with red chili powder, garam masala, and salt to taste. Stir well to combine all the flavors.
Step 4: Adding Paneer
Cut the paneer into cubes and gently fold them into the masala. Let it simmer for a few minutes to allow the paneer to absorb the flavors.
Step 5: Finishing Touches
Finally, stir in the fresh cream for a rich, creamy texture. Garnish with freshly chopped coriander leaves and serve hot.
Serving Suggestions
Paneer Butter Masala is best enjoyed with:
- Butter Naan
- Garlic Naan
- Steamed Basmati Rice
- Jeera Rice
Conclusion
This Karwachauth, make your meal memorable with this delicious Paneer Butter Masala. Not only will it tantalize the taste buds, but it will also add a festive flair to your dining table. With simple ingredients and easy steps, this recipe is perfect for both novices and experienced cooks. Celebrate the spirit of Karwachauth with love, devotion, and delicious food!
